Steward Full-time Job
1 week ago Tourism & Hospitaltity Dubai 13 views Reference: 33849Job Details
A little taste of your day-to-day:
Daily briefing to be attended.
Collect & Prepares cleaning tools and chemicals for the allocated responsible area.
Collect and arrange the mise-en-place (OS&E) for kitchen day-to-day requirements.
Facilitating the sanitation in the kitchen and F&B operation
Assists with checking, receiving, and storing goods.
Always maintain storage areas neat and tidy.
Handle waste and recycling
Maintain a hygienic kitchen
Clean the kitchen and equipment as per shift assignment
Always maintain personal hygiene
Attend the training as per schedule without fail
Follow House Rules and Regulations, Health and Safety, and Grooming
Follow Standard Operating Procedure of the department and the hotel
Follow Food Safety Procedures (ISO22000) of the department and the hotel
Be familiar with property safety, first aid, and fire / emergency procedures and operate equipment safely and sensibly
Initiate action to correct a hazardous situation and notify the supervisor on duty of potential dangers
Report any damaged / defective equipment from area of responsibility and notify the supervisor on duty
Report any sickness at least 3 hours in advance and notify the supervisor on duty
Log every after cleaning
Log security incidents and accidents in accordance to hotel requirements
Report any accident or incident at housing and notify to housing supervisor as well as your direct supervisor on duty
What we need from you:
Good understanding and communication of English
No skin allergy to chemicals and cleaning substances
No tattoos under the arm sleeve and above the neck
Willingness to work with a flexible schedule and responds positively to changing requirements including the performance of any tasks requested of you
Minimum one year of experience in a similar role in a 4 or 5 * hotel
Concern for quality and attention to details
Able to work in a fast-paced environment and can multi-task