Waiter Full-time Job

Responsibilities

Have a good understanding of the outlet’s concept and food and beverage offerings and be able to verbally explain those to guests.

Ensure that mise en place is completed shift to shift and during service in order to provide an efficient service. This includes cleaning tasks in front and back of house as well as polishing and assembling of equipment.

Be able to operate the required steps on the POS - point of sales system in order to process food and beverage orders.

Be able to deliver service by understanding the guest requirements.

Carry out all tasks in a friendly, courteous and efficient manner.

Properly up-sell services and products to our guests at all times, enhancing service and generating increased revenue.

Be able to process MOHG Gift cards and other non-cash methods of payment.

Perform any tasks relating to billing according to hotel standards and cashiering policies.

Ensure all dishes are presented in compliance with hotel standards and food & beverage specifications.

Conserve all outlet equipment and utensils in good conditions by proper day to day handling of all applicable utensils and by carrying out required side duties as assigned.

Assist in picking up all required stocks, including linen, beverage, dried goods and

others and arrange them accordingly.

Ensure product knowledge is up to date.

Ensure that management and kitchen colleagues are informed of any special guest preferences or allergies.

Support as required other outlets as assigned by the Restaurant/ Outlet Manager.

Any other reasonable tasks as assigned by the Restaurant/ Outlet Manager.

Communicate well with colleagues and superiors in order to avoid misunderstandings and other shortfalls caused by lack of communication.

Be committed to being a team player; proactively cooperating and supporting colleagues in operational tasks.

Listen to every guest and observe body language carefully in order to be able to understand guest needs and expectations and consistently delight and satisfy every guest.

Have a natural, warm smile and a friendly and passionate approach towards guests.

Create WOW moments to surprise and delight guests in the Restaurants through gestures and other actions.

Ensure customer satisfaction from arrival to departure in accordance to the MOHG Legendary Quality Experiences (LQEs), the MOHG Pillars and the respective service standards of MOQA.

Report guest’s preference to superiors and act upon them whenever known.

Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the worlds most luxurious hotels, resorts and residences. Having grown from its Asian roots into a global brand, the Group now operates 36 hotels and nine residences in 24 countries and territories, with each property reflecting the Groups oriental heritage, local culture and unique design. Mandarin Oriental has a strong pipeline of hotels and residences under development, and is a member of the Jardine Matheson Group.For over 50 years, Mandarin Oriental has been established as a leader in luxury hospitality, and has a rich and proud history. Our mission, to completely delight and satisfy our guests began with the opening of our flagship property, The Mandarin, in 1963 in Hong Kong. The hotel, which was the tallest building on the island when it opened, soon built up an enviable reputation for service excellence, and instantly became a historic landmark a status it still holds today.In 1974 The Oriental in Bangkok, which was already acknowledged as one of the world's most legendary hotels was partially acquired by the Group, giving the company two "flagship" hotels whose names represented the very best in hospitality.These two famous hotels joined to create the brand Mandarin Oriental Hotel Group under the renowned fan logo.Over the next twenty years the Group opened further Mandarin Oriental hotels in Asia and became firmly established as one of the most elegant and luxurious hotel groups, renowned for offering comfortable and well-appointed accommodation, exceptional facilities and some of the finest restaurants and bars in the region. This was underpinned by impeccable service inspired by our Asian heritage, which made Mandarin Oriental the hotels of choice for residents and luxury travellers alike.