Bar Supervisor Full-time Job
2 weeks ago Tourism & Hospitaltity Dubai 31 views Reference: 32945Job Details
What We’re Looking For
A proven track record in a Luxury Hotel, Resort or Restaurant environment as a Bar Supervisor, delivering sensational Guest Experiences synonymous with FIVEs award-winning Service Quality.
Next-Level Organisational and Leadership skills, effectively leading and inspiring the FIVE Tribe to New Heights
Extensive knowledge and mastery of a diverse and exhaustive range of alcoholic and non-alcoholic Beverages, Cocktail Recipes, and Mixology Techniques.
Comprehensive understanding of Health and Safety Regulations, and Responsible Alcohol Service practices.
Exceptional Time Management and Multi-Tasking skills to work under high pressure in busy periods and deliver a ‘FIVE-Star’ Experience for our guests.
Excellent communication and interpersonal skills, leveraging strong verbal and written skills to engage effectively with Guests, FIVE Tribe Members, and stakeholders.
Proficient in Point-Of-Sale (POS) Systems and Bar Inventory Management Software.
Deep-Seated Passion for hospitality, brought to life through Next-Level Innovation and Sensational Service..
Key Responsibilities
Leads by example, setting high standards for Service, Product Knowledge, and Professionalism.
Creates a positive work environment, fostering Teamwork, and camaraderie, and encouraging and supporting fellow ‘FIVERs’’ Development.
Conducts regular Performance Evaluations, provides Feedback, and addresses any Performance Issues.
Trains FIVE Tribe Members in providing exceptional Guest Service, ensuring they adhere to Industry-Leading Service Standards.
Schedules and coordinates ‘FIVER’ Shifts to ensure adequate coverage during Operational Hours.
Manages Bar Inventory, including Ordering and Restocking Supplies to meet demand.
Monitors Stock Levels and conducts regular Stocktakes to minimise wastage and control costs.
Collaborates with the FIVEs Procurement Team to source Top-Notch Beverages and negotiate favourable deals with suppliers.
Analyses Bar Expenses and takes appropriate measures to Control Costs without compromising service quality.
Demonstrates a strong understanding of Guest Preferences and strives to Exceed all Expectations by elevating the ‘Vibe at FIVE.’
Maintains a Warm and Welcoming atmosphere at the Bar, ensuring Guest Satisfaction and Unwavering Loyalty.
Handles Guest Inquiries, Feedback, and Complaints in a professional and ‘FIVE-Styled’ manner.
Ensures the Quality and Consistency of all Beverages served, following standardised recipes and procedures.
Develops and implements strategies to maximise Beverage Sales and Profitability.
Enforces and adheres to all Health and Safety Regulations and Guidelines related to beverage service.
Ensures Responsible Service of Alcohol and complies with all legal requirements regarding age verification.
Conducts regular inspections of Bar Areas to ensure sensational Cleanliness, Organisation, and compliance with Hygiene Standards.
Trains FIVE Tribe Members in proper handling of Equipment, Glassware, and Hazardous Materials.
Works closely with the Management Team to track and manage Bar-Related Expenses and Revenue.
Monitors Sales Trends, identifies Opportunities for Upselling and creates Special Promotions and Events.