All jobs in Tourism & Hospitaltity

Main Duties/Description Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of each item, origin, taste, and prep...

Responsibilities To supervise the mise-en-place and cooking of food for service, ensuring the highest of standards are maintained for all outlets.To ensure your section is kept...

Responsibilities Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established reci...

Main Duties/Description Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of each item, origin, taste, and prepar...

Responsibilities Assist Bartender to prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according...

Responsibilities Planning, organizing, directing, and controlling the work of employees in the Hotel’s Food & Beverage outlets while ensuring exceptional service and attentio...

Responsibilities The ideal candidate must thrive in a fast-paced environment, and adaptive to the daily changes within the resort.The Barista provides hotel guests and servers w...

Main Duties/Description Properly handle the dishwashing machine, including turning on and off, de-liming, hanging water and adding chemicals; safely handle chemicals and keep the...

Responsibilities The Food & Beverage Captain is responsible for offering guests of the restaurant an enjoyable, expertly served beverage/dining experience.This individual mu...

Main Duties/Description The ability to be visible in the operation, recognize and maintain relationships with regular guests as well as cultivate relationships with new patrons....

Responsibilities Be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and gro...

Responsibilities Welcome the guests at the restaurant.Seat guests promptly at a table, pre-set for the number in the party and according to guest preferences.Set up host/hostes...