Mixologist Full-time Job

2 weeks ago   Tourism & Hospitaltity   Dubai   26 views Reference: 37808
Job Details

About the Job:

An opportunity has arisen for a Mixologist - Food & Beverage in Jumeirah Al Naseem. The main duties and responsibilities of this role are:

Manage day-to-day operation of the bar ensuring all service standards are met in line with standard operating procedure.

Make suggestions to increase the market share for the Outlet thus optimizing profits and increasing sales.

Manage escalations and concerns and resolve them with support from the Outlet manager where needed, tracking, and notifying proper areas and responsible persons to guarantee memorable experiences for our guests.

Lead, motivate & continuously develop Junior Mixologists and Bartenders to maximize colleague productivity, departmental revenue, guest satisfaction & department COS scores, responsible for assisting the Outlet Manager in ensuring that all colleagues have full product knowledge

Deliver the best in class drinks to specification consistently: have impeccable knowledge of all products in the portfolio and can make all drinks according to brand standards.

Have a good knowledge of all beverages beyond those stocked in the restaurant and a working knowledge of classic cocktails and drinks.

Identify & meet customer needs and expectations correctly, including those with special needs, and provide appropriate products, services or information. Meet all reasonable needs and requests of customers within specified time frames.

Identify and take all opportunities to enhance the quality of service.

About You:

The ideal candidate for this position will have the following experience and qualifications:

Five years of experience in the same position in a restaurant sector: within a 5-star hotel, luxury restaurant, or upscale bar setting.

Fluent in English - additional languages are a plus.

Knowledge of Food and Beverage applications: Micros and Sevenrooms

Extensive wine, cocktails and beverage knowledge.

Company Description
Jumeirah Group, a member of Dubai Holding and a global luxury hotel company, operates a world-class 6,500+-key portfolio of 26 luxury properties across the Middle East, Europe and Asia. The group boasts some of the most prestigious and captivating properties in the world, from the iconic flagship hotel and timeless pinnacle of luxury, Burj Al Arab Jumeirah, and lavish Arabian palaces across Dubais Madinat Jumeirah, to its contemporary Maldivian island paradise at Olhahali Island and art-inspired dolce vita on the island of Capri. Whether a modern twist on a British classic in the heart of Knightsbridge at The Carlton Tower Jumeirah, or a futuristic setting at Jumeirah Nanjing, Jumeirahs name is synonymous with service excellence, crafting exceptional experiences for everyone who walks through its doors. Beyond its properties and resorts, Jumeirah Group is also dedicated to destination dining experiences, combining the most authentic and diverse cuisines with spectacular settings to create those unforgettable moments worth sharing. With over 85 restaurants across its portfolio, Jumeirah Groups award-winning homegrown concepts including Sal, KAYTO, Shimmers, Al Mare, Pierchic and French Riviera, enjoy an enviable reputation for culinary excellence, with ten featuring in the Gault&Millau UAE 2022 guide. The group also has three Michelin starred restaurants Shang High, LOlivo and Al Muntaha. The health and safety of guests and colleagues remains Jumeirah Groups utmost priority and as such, the group has implemented a series of protective measures across all of its hotels and strictly adheres to each markets respective government directives.