Kitchen Technician Full-time Job

4 weeks ago   Facilities Management   Dubai   15 views Reference: 31033
Job Details

Reporting to the Cluster Director of Engineering, responsibilities and essential job functions include but are not limited to the following:

Perform repairs and maintenance duties on a wide variety of kitchen equipment.

Carry out periodic inspection, cleaning, and equipment servicing.

Inspect facilities and equipment for conformance with operational standards.

Review job order to determine work priorities.

Schedule repair, maintenance, and installation of machines, tools and equipment to ensure continuous operations and guest and owner satisfaction.

Complete preventative maintenance program items in coordination with plan.

Follow department policies, procedures and service standards.

Carry out installation of new equipment; perform repairs on leaks; change equipment parts that have become old or defective.

Collaborate with other maintenance workers, company’s officials, and staff to effectively provide solutions to maintenance problems.

Attend quickly to emergency call on equipment repair issues.

Report any hazard during work.

Report any abuse of equipment or Energy.

Perform other duties the supervisor may assign.

Qualifications

A self-starter, take initiative, can make decisions in fast-paced, changing environment.

Constant standing and walking throughout shift.

Proficient in the English language (verbal & written)

Enthusiastic and dependable.

Active listening.

Interpersonal skills.

Good communications skills.

Company Description
The Birth of a Legend
In 1907, history was made when Fairmont San Francisco, Nob Hill's grand dame, opened its doors. The iconic hotel soon became the city's venue of choice for glittering balls, presidential visits and political gatherings, making the name Fairmont synonymous with place of occasion. With this auspicious beginning, Fairmont Hotels & Resorts brand was born.