Demi Chef Full-time Job

Key Responsibilities

Assist the Chef De Partie in preparing and cooking dishes according to the established menu and recipes, ensuring they meet our exacting standards of quality and presentation.

Manage your designated section of the kitchen, which could encompass aspects such as sauces, grill, or pastry, and uphold the meticulous execution and presentation of dishes.

Collaborate with fellow chefs and supervisors to ensure a seamless flow of kitchen operations, contributing to the creation of memorable dining experiences.

Ensure the proper organization and setup of your section before service periods, ensuring efficiency and smooth operation.

Participate in the development of new dishes, menu items, and culinary presentations, bringing your creative ideas and innovative approaches to the table.

Maintain a keen understanding of kitchen equipment, cooking techniques, and food hygiene practices to uphold safety and quality standards.

Support junior kitchen staff in their training and development, fostering a positive and productive team environment.

Contribute to the management of ingredient stock levels, assisting in placing orders to minimize wastage and ensure availability.

Uphold strict adherence to food safety and hygiene regulations, ensuring the kitchen remains clean, orderly, and compliant.

Participate in menu tastings, evaluations, and training sessions as required by the culinary leadership.

Requirements

What We’re Looking For

Previous experience as a Demi Chef De Partie or in a similar culinary role, ideally within a luxury hotel or upscale dining establishment.

Prior involvement in pre-opening phases within luxury hotels or resorts is a distinct advantage, showcasing your adaptability and initiative in a dynamic environment.

Accredited culinary training or relevant qualifications are desirable.

Strong grasp of diverse culinary techniques, kitchen equipment, and presentation methods.

Ability to work collaboratively within a team, supporting senior chefs and guiding junior kitchen staff.

Attentive to detail and committed to achieving exceptional culinary outcomes.

Thorough knowledge of HACCP (Hazard Analysis and Critical Control Points) principles and practices to ensure food safety and hygiene.

Enthusiastic and open to contributing innovative ideas to menu development and culinary concepts.

Flexibility to work various shifts, including evenings, weekends, and holidays, in alignment with business demands.

‘FIVE-Styled’ Visionary thinking by finding creative solutions, while taking Ownership for all duties and tasks assigned.

Impeccable communication skills, both verbal and written, with fluency in English

A hands-on attitude, fuelled by a ‘Can-Do!’ Spirit.

Famed for its high-energy lifestyle, entertainment, and culinary offerings, FIVE Hotels and Resorts includes the hottest lifestyle destinations -️ FIVE Palm JumeirahDubbed the hottest hotel in Dubai, this dare-to-be-different hotel is home to award-winning restaurants, bars, and Dubais #1 rooftop club.️ FIVE Jumeirah VillageAn uber-chic hotel capturing the glamour of new Dubai, FIVE Jumeirah Village is the world's most-reviewed hotel on Booking.com. With 269 private pools and jacuzzis, the hotel promises an exclusive chic penthouse lifestyle.️ FIVE ZurichSwitzerlands ultimate entertainment hotspot, this luxury lifestyle hotels award-winning restaurants, rooftop club and buzzing pool are centred around FIVEs hallmark musical stylings.️ FIVE LUXE Opening in 2023, FIVE LUXE is a prime beach property in Jumeirah Beach Residence. Embodying the unique Vibe at FIVE, it will offer ultra-luxe, eco-conscious residences for luxury aficionados.A trailblazer of sustainable luxury living and hospitality, FIVEs 'Sustainability Without Compromise' ethos has secured it a completely LEED Platinum-certified hospitality portfolio. FIVE Palm Jumeirah and FIVE Jumeirah Village are 3 Star SPIRE Rated Smart Buildings.️ An Equal Opportunity Employer The FIVE Tribe represents over 70 nationalities across its over 1500 employees. FIVE is committed to hiring a diverse and inclusive workforce as an equal-opportunity employer. Accordingly, FIVE does not discriminate based on disability, race, age, sex, gender, sexual orientation, ethnicity, religion or belief, nationality, marital status, or any other basis protected under national or local laws.Ranked 10th on the Great Workplaces in the UAE 2023 list of Large Organisations, the FIVE Tribe is more than a group of people working together it is a family bonded by common values and goals, celebrating people, culture and diversity.