Chef Full-time Job

Key Responsibilities

Meticulously prepare and cook dishes in accordance with the designated menu and recipes, assuring adherence to the highest quality and presentation standards.

Supervise and administer a specified kitchen division, such as sauces, grill, or pastry, ensuring meticulous execution and presentation of dishes per established standards.

Collaborate with the Sous Chefs and Chef De Cuisine to strategize and craft menus, taking into account seasonal accessibility and trends.

Train and guide junior kitchen staff, imparting knowledge in accurate cooking techniques, safety protocols, and hygiene regulations.

Ensure methodical organisation and preparedness of your section to facilitate smooth and effective service periods.

Monitor food stock levels and place ingredient orders as necessary, maintaining adequate supplies and minimising wastage.

Assist in crafting novel dishes, menu components, and culinary displays, contributing to the enhancement and advancement of culinary offerings.

Adhere strictly to food safety and hygiene protocols, upholding a spotless, secure, and sanitary kitchen environment.

Foster cooperation with other departments, such as service and management, to ensure seamless correspondence and coordination during service and special occasions.

Engage in menu tasting sessions, assessments, and staff training exercises as deemed necessary.

Requirements

What We’re Looking For

Established culinary experience as a Chef De Partie or equivalent role, ideally within a luxury hotel or pool operation establishment.

Experience in pre-opening scenarios within luxury hotels or resorts is an asset, demonstrating an aptitude for thriving in a spirited and fast-paced environment.

Accredited culinary education from a recognised culinary institute is preferred.

Adept comprehension of diverse culinary techniques, kitchen machinery, and food display methods.

Competence in managing and guiding a team, offering instruction and mentorship to subordinate kitchen staff.

Meticulous attention to detail and a fervent dedication to crafting extraordinary culinary experiences.

Thorough knowledge of HACCP (Hazard Analysis and Critical Control Points) principles and practices to ensure food safety and hygiene.

Innovative mindset with the ability to contribute to menu progression and pioneering culinary concepts.

Flexibility to work varying shifts, including evenings, weekends, and holidays, in line with business requisites.

‘FIVE-Styled’ Visionary thinking by finding creative solutions, while taking Ownership for all duties and tasks assigned.

Impeccable communication skills, both verbal and written, with fluency in English

A hands-on attitude, fuelled by a ‘Can-Do!’ Spirit.

Famed for its high-energy lifestyle, entertainment, and culinary offerings, FIVE Hotels and Resorts includes the hottest lifestyle destinations -️ FIVE Palm JumeirahDubbed the hottest hotel in Dubai, this dare-to-be-different hotel is home to award-winning restaurants, bars, and Dubais #1 rooftop club.️ FIVE Jumeirah VillageAn uber-chic hotel capturing the glamour of new Dubai, FIVE Jumeirah Village is the world's most-reviewed hotel on Booking.com. With 269 private pools and jacuzzis, the hotel promises an exclusive chic penthouse lifestyle.️ FIVE ZurichSwitzerlands ultimate entertainment hotspot, this luxury lifestyle hotels award-winning restaurants, rooftop club and buzzing pool are centred around FIVEs hallmark musical stylings.️ FIVE LUXE Opening in 2023, FIVE LUXE is a prime beach property in Jumeirah Beach Residence. Embodying the unique Vibe at FIVE, it will offer ultra-luxe, eco-conscious residences for luxury aficionados.A trailblazer of sustainable luxury living and hospitality, FIVEs 'Sustainability Without Compromise' ethos has secured it a completely LEED Platinum-certified hospitality portfolio. FIVE Palm Jumeirah and FIVE Jumeirah Village are 3 Star SPIRE Rated Smart Buildings.️ An Equal Opportunity Employer The FIVE Tribe represents over 70 nationalities across its over 1500 employees. FIVE is committed to hiring a diverse and inclusive workforce as an equal-opportunity employer. Accordingly, FIVE does not discriminate based on disability, race, age, sex, gender, sexual orientation, ethnicity, religion or belief, nationality, marital status, or any other basis protected under national or local laws.Ranked 10th on the Great Workplaces in the UAE 2023 list of Large Organisations, the FIVE Tribe is more than a group of people working together it is a family bonded by common values and goals, celebrating people, culture and diversity.