Bell Boy Full-time Job3 weeks ago Facilities Management Dubai 21 views Reference: 27142
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
We offer a variety of dining options, from European and British cuisine by the legendary celebrity chef Gary Rhodes, modern Indian cuisine by celebrity chef Vineet Bhatia, Pan-Latin flavours at Toro Toro by celebrity chef Richard Sandoval to the perfect nightlife experiences at Buddha-Bar straight from Paris complementing the urban Siddharta Lounge by Buddha-Bar and Bushra by Buddha-Bar - these world-renowned branded venues are places to see and be seen in!
The B/Attitude Spa is a lavishly equipped spa offering a multitude of options for those who wish to be pampered. If you are staying at the Grosvenor House you will have unlimited access to our sister hotel, Le Royal Meridien Beach Resort & Spa throughout your stay.
LE ROYAL MERIDIEN BEACH RESORT & SPA
Le Royal Meridien Beach Resort & Spa is the perfect choice for families or leisure travellers alike. From rooms to restaurants, business facilities to leisure pursuits, the emphasis is on providing you with a dazzling array of options, supported by a uniquely personal level of service.
With 11 international restaurants and bars including a culinary steakhouse at Rhodes Twenty10 by legendary late chef Gary Rhodes, casual and colourful dining at Indya by celebrity chef Vineet Bhatia and modern Mexican at Maya by celebrity chef Richard Sandoval, the resort offers you the world on a plate.
The newly refurbished Retreat Health Club & Spa is the ideal retreat for the mind, body and soul. The pool and beach facilities are quite spectacular and the resort also offers a supervised Le Meridien Family Kids Club with an indoor and outdoor play area offering oodles of fun for the little ones.